Salary: Negotiable Location: UK-SW-dorchester
Type: Part Time Postal/Zip Code: 02122Job description
Belle Rose Nursing Home Ltd is a small independent nursing home for people with long standing mental health problems.
Purpose of the PositionTo prepare and cook a balanced, nutritious diet within a controlled hygienic environment.
To control systems of food allocation to minimise wastage.
Principle ResponsibilitiesTo control stocks and purchase, thereby allocating the quantities of materials.
To maintain a balanced diet and varied menus.
To be aware of the residents' needs and dietary preferences.
Ensure training is undertaken to be within the requirements of current legislation.
To maintain the kitchen equipment, as specified by respective manufacturers.
To ensure that the kitchen is cleaned after use and, at the end of each shift, leave the kitchen in a clean and hygienic state.
To dispose of waste correctly.
To take part in staff meetings and also in training activities as required.
To perform other such reasonable duties as may be required.
A qualification in catering and experience would be preferable but not essential as NVQ training can be provided. The ability to communicate effectively with our client group is of great importance.
Purpose of the PositionTo prepare and cook a balanced, nutritious diet within a controlled hygienic environment.
To control systems of food allocation to minimise wastage.
Principle ResponsibilitiesTo control stocks and purchase, thereby allocating the quantities of materials.
To maintain a balanced diet and varied menus.
To be aware of the residents' needs and dietary preferences.
Ensure training is undertaken to be within the requirements of current legislation.
To maintain the kitchen equipment, as specified by respective manufacturers.
To ensure that the kitchen is cleaned after use and, at the end of each shift, leave the kitchen in a clean and hygienic state.
To dispose of waste correctly.
To take part in staff meetings and also in training activities as required.
To perform other such reasonable duties as may be required.
A qualification in catering and experience would be preferable but not essential as NVQ training can be provided. The ability to communicate effectively with our client group is of great importance.
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